The must-have maple syrup!
Here are some good reasons to replace white sugar with maple!
🍁Less calories.
🍁A lower glycemic index than sugar.
🍁A natural and allergen-free syrup.
🍁Maple, a real source of antioxidants.
🍁A unique color for a unique taste.
🍁Multiple uses.
🍁A harvest respectful of the environment.